Calabria, one bite at a time.
IT EN DE SV
Calabria, one bite at a time.

Riccardo Sculli

A restaurant overlooking the Ionian coast, with seafood and Calabrian flavours such as bergamot and chilli.

Introductory profile based on the restaurantโ€™s listed sources.

Listings and sources

MICHELIN โ†—2026Scatti di Gusto ยท Seafood โ†—2018 ยท Historical itinerariesLa Cucina Italiana โ†—โ€” ยท Historical itinerariesGialloZafferano Ristoranti โ†—2026