Calabria, one bite at a time.
IT EN DE SV
Calabria, one bite at a time.

Luca Abbruzzino

Luca Abbruzzino serves a surprise menu in a historic Lamezia palace, combining seafood, local ingredients and bergamot.

Introductory profile based on the restaurantโ€™s listed sources.

Listings and sources

MICHELIN โ†—2026GialloZafferano Ristoranti โ†—2026